![The ever controversial process of sanding a cast iron pan. 6$ amazon pan made worthwhile. : r/castiron The ever controversial process of sanding a cast iron pan. 6$ amazon pan made worthwhile. : r/castiron](https://external-preview.redd.it/X9vGHUCAuIHFhziFcmlbKBcA2wS_XERxA8XkXZ44dOk.jpg?auto=webp&s=ccb3d7be5aa4849ee9505377cf4e1d05824d8b07)
The ever controversial process of sanding a cast iron pan. 6$ amazon pan made worthwhile. : r/castiron
![Bought my first Lodge yesterday, what do you guys think of the pre-season? Is it good or nah? I stripped an re-seasoned my other two skillets and was wondering if I should Bought my first Lodge yesterday, what do you guys think of the pre-season? Is it good or nah? I stripped an re-seasoned my other two skillets and was wondering if I should](https://preview.redd.it/x2ohgs82he591.jpg?width=640&crop=smart&auto=webp&s=20f854088bd91e0207cddfc439e9f1ab91249491)
Bought my first Lodge yesterday, what do you guys think of the pre-season? Is it good or nah? I stripped an re-seasoned my other two skillets and was wondering if I should
![I just found this subreddit. My recently seasoned Lodge with about 6 years of daily use. : r/castiron I just found this subreddit. My recently seasoned Lodge with about 6 years of daily use. : r/castiron](https://i.redd.it/t1wiz5i1e7x11.jpg)
I just found this subreddit. My recently seasoned Lodge with about 6 years of daily use. : r/castiron
![This Lodge cast iron was just past down to me. This is my first one. Any suggestions on what to do before use? : r/castiron This Lodge cast iron was just past down to me. This is my first one. Any suggestions on what to do before use? : r/castiron](https://preview.redd.it/o1ic3jpoq1xz.jpg?width=640&crop=smart&auto=webp&s=15868e79bffe6f0086a25f90b4af050fc47ade29)
This Lodge cast iron was just past down to me. This is my first one. Any suggestions on what to do before use? : r/castiron
![My secret favorite cast iron pan is this amazing Lodge Cast Iron skillet without walls, the Lodge Cast Iron Griddle, Round, 10.5 Inch. A cool food vlogger had one and it's pretty My secret favorite cast iron pan is this amazing Lodge Cast Iron skillet without walls, the Lodge Cast Iron Griddle, Round, 10.5 Inch. A cool food vlogger had one and it's pretty](https://preview.redd.it/9ul9jbk8hac81.jpg?width=640&crop=smart&auto=webp&s=01e9d8e1d67a270947754e5edae75273c893089c)
My secret favorite cast iron pan is this amazing Lodge Cast Iron skillet without walls, the Lodge Cast Iron Griddle, Round, 10.5 Inch. A cool food vlogger had one and it's pretty
![I bought my first cast iron pan, pre-seasoned from Lodge. Is there anything I need to know before I start cooking on it? : r/castiron I bought my first cast iron pan, pre-seasoned from Lodge. Is there anything I need to know before I start cooking on it? : r/castiron](https://i.redd.it/q83if0mxgh081.jpg)
I bought my first cast iron pan, pre-seasoned from Lodge. Is there anything I need to know before I start cooking on it? : r/castiron
![Help, polyester cloth melted on my Lodge Cast Iron, I got this pan 3 days ago and seen somewhere on this subreddit rubbing oil into the pan is good for cooking, but Help, polyester cloth melted on my Lodge Cast Iron, I got this pan 3 days ago and seen somewhere on this subreddit rubbing oil into the pan is good for cooking, but](https://i.redd.it/8pubxihf9vd61.jpg)
Help, polyester cloth melted on my Lodge Cast Iron, I got this pan 3 days ago and seen somewhere on this subreddit rubbing oil into the pan is good for cooking, but
![Recently sanded this 10 inch Lodge skillet and I wanna build up more layers for seasoning. What's your favorite oil to season with and why? : r/castiron Recently sanded this 10 inch Lodge skillet and I wanna build up more layers for seasoning. What's your favorite oil to season with and why? : r/castiron](https://preview.redd.it/dio2tzdon3a91.jpg?auto=webp&s=a22a1de09d05e6ac24e8fb70b6d794dc8e08ea74)
Recently sanded this 10 inch Lodge skillet and I wanna build up more layers for seasoning. What's your favorite oil to season with and why? : r/castiron
![Here's my small collection of Lodge cast iron. I've had the 8” skillet for a while, and I just got the two 10.25” skillets and the Dutch oven. : r/ castiron Here's my small collection of Lodge cast iron. I've had the 8” skillet for a while, and I just got the two 10.25” skillets and the Dutch oven. : r/ castiron](https://i.redd.it/4bvji9lexmh21.jpg)
Here's my small collection of Lodge cast iron. I've had the 8” skillet for a while, and I just got the two 10.25” skillets and the Dutch oven. : r/ castiron
![I ground my Lodge pan smooth like the old days. Loving the results and I haven't even seasoned it well. (Seasoning it today following the method in the FAQ) : r/castiron I ground my Lodge pan smooth like the old days. Loving the results and I haven't even seasoned it well. (Seasoning it today following the method in the FAQ) : r/castiron](https://external-preview.redd.it/jWK2iqbRwrJ1rUkmSYHziOBpvnUrkEKsuBvUi_9TH9U.jpg?width=640&crop=smart&auto=webp&s=af5663e7047f9276d1e5be00e7bca3ebb030949d)
I ground my Lodge pan smooth like the old days. Loving the results and I haven't even seasoned it well. (Seasoning it today following the method in the FAQ) : r/castiron
![People always say “just keep cooking” but it never gets better! This is after ~5 years of regular use (nearly every day). How do I improve it? : r/ castiron People always say “just keep cooking” but it never gets better! This is after ~5 years of regular use (nearly every day). How do I improve it? : r/ castiron](https://preview.redd.it/people-always-say-just-keep-cooking-but-it-never-gets-v0-m12ktr6pkzv91.jpg?auto=webp&s=3885d2f9b1d491c6dd2d78e728d5a87c3996d75e)
People always say “just keep cooking” but it never gets better! This is after ~5 years of regular use (nearly every day). How do I improve it? : r/ castiron
![I'm taking great care of this Lodge cast iron skillet. After use I scrape it out with some hot water while the pan is hot and then wipe it down with a I'm taking great care of this Lodge cast iron skillet. After use I scrape it out with some hot water while the pan is hot and then wipe it down with a](https://preview.redd.it/im-taking-great-care-of-this-lodge-cast-iron-skillet-after-v0-olhnf6dddb2a1.jpg?auto=webp&s=5eded39187abfce72c68f162407c73251009f5c7)
I'm taking great care of this Lodge cast iron skillet. After use I scrape it out with some hot water while the pan is hot and then wipe it down with a
![Cast Iron family lookin good! From bottom to top lodge 10, 14, and 5. The 10 is my daily driver and seasoning is finally looking and feeling great. Just broke in the Cast Iron family lookin good! From bottom to top lodge 10, 14, and 5. The 10 is my daily driver and seasoning is finally looking and feeling great. Just broke in the](https://i.redd.it/s3xjmuozinc91.jpg)